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Cheesy Bacon Jalapeno Popper Beer Bread
THE SLOW ROASTED ITALIAN10Ingredients
60Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups all purpose flour (363 grams)
- 1 Tbsp. baking powder
- 1 tsp. kosher salt
- 1/4 cup granulated sugar
- 8 oz. cream cheese (softened)
- 4 jalapenos (medium size, seeded, deveined and diced)
- 12 oz. bacon (cooked and chopped)
- 1 cup shredded mild cheddar cheese
- 12 oz. beer (I used Blue Moon)
- 1 Tbsp. butter (or bacon drippings for pan)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium700mg29% |
| Potassium150mg4% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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