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A.J. Zwart: "My family loved it! Go to meal!" Read More
9Ingredients
30Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. pasta shells (medium size)
- 3 Tbsp. butter
- 4 Tbsp. flour
- 3 cups milk (or half & half, I used fat free half and half)
- 2 tsp. garlic powder
- 1 tsp. salt (or to taste)
- 1/2 tsp. black pepper (or white)
- 1 cup shredded Parmesan cheese (or Italian blend)
- 6 slices bacon (cooked and chopped)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1480mg62% |
| Potassium730mg21% |
| Protein34g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Coleman 4 years ago
Kids loved it!! Definitely added extra bacon. And added a little more of everything. But still turned out perfect in my opinion.
Kamil Wołczyk 5 years ago
Even though I personally don't like Parmigiano cheese the whole thing turned out delicious. Highly recommend
Wade 5 years ago
It was really good! I replaced the bacon with rotisserie chicken and it turned out really good