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Cheesecake Factory Red Velvet Cheesecake Cake
FOOD, FOLKS, AND FUN22Ingredients
5Hours
730Calories
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Ingredients
US|METRIC
16 SERVINGS
- 16 oz. cream cheese (at room temperature)
- 5/8 cup granulated white sugar
- 1 pinch salt
- 2 large eggs
- 5/16 cup sour cream
- 5/16 cup heavy whipping cream
- 1 tsp. vanilla extract
- 2 1/2 cups all-purpose flour
- 1 1/2 cups white sugar (granulated)
- 3 Tbsp. unsweetened cocoa powder (not Dutch process)
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 large eggs (at room temperature)
- 1 1/2 cups vegetable oil
- 1 cup buttermilk
- 1/4 cup red food coloring (two 1-ounce bottles)
- 2 tsp. vanilla extract
- 2 tsp. white vinegar
- 2 1/2 cups powdered sugar (sifted lightly to remove any lumps)
- 16 oz. cream cheese (at room temperature)
- 1/2 cup unsalted butter (at room temperature)
- 1 Tbsp. vanilla extract
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat18g90% |
| Trans Fat0.5g |
| Cholesterol140mg47% |
| Sodium500mg21% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber<1g4% |
| Sugars48g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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