Cheesecake Brownies with Espresso Ganache Recipe | Yummly

Cheesecake Brownies with Espresso Ganache

THIS AND THAT
10Ingredients
75Minutes
1520Calories
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Ingredients

US|METRIC
  • 12 ounces brownie mix (I used Better World Brownies)
  • 8 ounces cream cheese (packaged, softened)
  • 2 tablespoons butter (softened)
  • 1 tablespoon corn starch
  • 14 ounces sweetened condensed milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 8 ounces dark chocolate
  • 1 cup heavy cream
  • 1 1/2 teaspoons espresso powder
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    NutritionView More

    1520Calories
    Sodium28% DV670mg
    Fat143% DV93g
    Protein41% DV21g
    Carbs53% DV160g
    Fiber16% DV4g
    Calories1520Calories from Fat840
    % DAILY VALUE
    Total Fat93g143%
    Saturated Fat50g250%
    Trans Fat
    Cholesterol265mg88%
    Sodium670mg28%
    Potassium1040mg30%
    Protein21g41%
    Calories from Fat840
    % DAILY VALUE
    Total Carbohydrate160g53%
    Dietary Fiber4g16%
    Sugars82g164%
    Vitamin A45%
    Vitamin C6%
    Calcium45%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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