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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. slaw mix
- 1/2 cup Hellmann's® or Best Foods® Light Mayonnaise
- 1/2 Tbsp. lime juice
- 1 lb. ground beef
- 1/2 tsp. garlic powder
- 1/4 tsp. ground black pepper
- 4 slices light American cheese
- 4 whole wheat hamburger buns
- 1 medium tomatoes
- 4 lettuce leaves
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Directions
- Toss coleslaw mix, Mayonnaise and lime juice in large bowl; refrigerate until ready to serve.
- Combine ground beef, garlic powder and black pepper in another large bowl; shape into 4 burgers. Grill or broil, turning once, until desired doneness. Top with cheese and cook until cheese is melted. Serve in buns with lettuce, tomato and coleslaw.
NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat8g40% |
Trans Fat1g |
Cholesterol85mg28% |
Sodium600mg25% |
Potassium850mg24% |
Protein33g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A45% |
Vitamin C110% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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