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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. hamburger (lean ground)
- 2 Tbsp. butter
- 1/2 cup chopped onion
- 1 cup shredded carrots
- 1 cup chopped celery
- 1 tsp. minced garlic
- 2 Tbsp. all purpose flour
- 3/4 tsp. dried parsley
- 1/2 tsp. salt (more to taste)
- 1/4 tsp. pepper (more to taste)
- 32 oz. chicken broth
- 2 russet (or yukon potatoes, peeled and cubed)
- 2 cups shredded cheddar cheese
- 1/2 cup sour cream (optional)
- bacon crumbles (optional)
- sliced green onions (optional)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat22g110% |
Trans Fat0.5g |
Cholesterol130mg43% |
Sodium870mg36% |
Potassium1120mg32% |
Protein34g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A110% |
Vitamin C20% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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