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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 Tbsp. light butter (divided)
- 1 hamburger bun (with sesame seeds)
- 1 pinch garlic powder (and salt)
- 1 celery stalk (diced)
- 1 small onion (diced)
- 2 garlic cloves (minced)
- 3/4 lb. 95% lean ground beef
- 2 tsp. McCormick Hamburger Seasoning
- 1 1/2 cups low sodium beef broth (fat free)
- 10.75 oz. cheddar cheese soup (Campbell’s Healthy Request)
- 1/2 cup fat free half and half
- 1/2 cup plain Greek yogurt (fat free)
- 3/4 cup sharp cheddar cheese (shredded 2%, divided)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol85mg28% |
Sodium800mg33% |
Potassium390mg11% |
Protein24g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber<1g4% |
Sugars3g |
Vitamin A8% |
Vitamin C2% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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