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Nate Lawrence: "My go to easy ground beef recipe. I don’t use as…" Read More
17Ingredients
50Minutes
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. extra lean ground beef
- 2 cloves garlic (minced)
- 1 tsp. paprika
- 1 tsp. chili powder
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. sugar
- 1/2 tsp. salt
- ground black pepper (Freshly)
- 14.5 oz. diced tomatoes
- 2 cups beef broth
- 1 cup elbow macaroni
- 2 Tbsp. butter
- 2 1/2 Tbsp. all purpose flour
- 1 1/2 cups milk (at room temperature)
- 8 oz. cheddar (sharp, freshly grated)
- 1/4 tsp. garlic salt
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol125mg42% |
Sodium990mg41% |
Potassium850mg24% |
Protein39g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber2g8% |
Sugars9g |
Vitamin A30% |
Vitamin C20% |
Calcium50% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nate Lawrence 3 years ago
My go to easy ground beef recipe. I don’t use as much pepper tho. I make my ground beef with onion powder garlic powder, worcheshire just like normal and add a little extra pepper
Kori A. 4 years ago
I made this for my family of six, and it came out perfect for a one night meal. It tasted great and was a hit!