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12Ingredients
70Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup elbow macaroni (uncooked)
- 1 lb. ground beef
- 1 onion (medium, diced)
- 1/4 cup green pepper (chopped)
- 15 oz. diced tomatoes
- 1 Tbsp. ketchup
- 1 Tbsp. steak sauce
- 2 Tbsp. chopped parsley (dried or fresh)
- salt
- pepper
- 1 can cream of mushroom soup
- 1 cup grated cheese (like cheddar or Monterey Jack)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium300mg13% |
| Potassium410mg12% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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