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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour
- 2 tsp. baking powder
- 1 tsp. salt
- 340 mL beer (bottle, your choice)
- 1 1/2 cups mature cheddar (grated)
- 3 Tbsp. fresh herbs (chopped, I used parsley, thyme and basil)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1120mg47% |
| Potassium170mg5% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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