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8Ingredients
75Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup hellmann's or best foods real mayonnaise
- 10 oz. fresh spinach leaves (, chopped)
- 1/2 cup feta cheese (crumbled)
- 2 cloves garlic (, chopped)
- 4 boneless, skinless chicken breast halves
- 8 slices prosciutto (Italian)
- 0equipment
- 0pepper
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Directions
- Preheat oven 375°.
- Mix Hellmann's® or Best Foods® Real Mayonnaise, spinach, feta cheese and garlic in a bowl and make sure all ingredients are well mixed. Once complete place the bowl aside.
- Remove any extra fat from chicken breast.. Use a sharp knife to butterfly each chicken breast.. Make sure not to cut all the way through the breast.
NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol40mg13% |
Sodium890mg37% |
Potassium530mg15% |
Protein12g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A140% |
Vitamin C35% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
mel d. 6 years ago
We only baked it for 30 minutes and it was cooked through. we even used a meat thermometer to make sure it wss done.