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Cheese Tortellini in pesto with pancetta and carmelized onions
RAYMONDS.RECIPES4Ingredients
40Minutes
670Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams pancetta (cut into 1"x 1/4" strips)
- 1 large onion (sliced)
- 350 grams cheese tortellini
- 4 cups pesto sauce (see recipe linked above)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1660mg69% |
| Potassium890mg25% |
| Protein44g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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