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15Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- olive oil spray
- 1 shallot (large, minced)
- 2 lb. lean ground turkey
- 2/3 cup cremini mushrooms (chopped fresh)
- 3/4 cup Italian seasoned breadcrumbs
- 1/3 cup ketchup
- 2 large eggs
- 1 1/4 tsp. salt
- 1 tsp. marjoram (dried)
- 1 cup reduced fat shredded cheddar cheese
- 1 oz. baby spinach (chopped fresh)
- 2 Tbsp. ketchup
- 1 tsp. brown sugar
- 1 1/2 tsp. Dijon mustard
- 2 tsp. worcestershire sauce
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium950mg40% |
| Potassium520mg15% |
| Protein27g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Tina Johnson 5 years ago
I have made this recipe as a roll but found it simpler to just separate the meat mixture and add cheese and spinach in the middle of a loaf pan. I like the italian version and replaced ketchup with marinara and use mozzerella with italian seasoning.
Williams 6 years ago
Yummy! I'm not a big fan of meatloaf, but I would definitely eat this one again! So good!