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Cheese Stuffed Taco Meatloaf
MELISSA'S SOUTHERN STYLE KITCHEN12Ingredients
80Minutes
250Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/2 lb. lean ground beef (90/10)
- 1 1/2 cups taco sauce (divided)
- 2/3 cup doritos (crushed nacho cheese flavored, divided)
- 1 taco seasoning (1.25 oz packet)
- 1 sweet onion (medium, finely diced)
- 1 tsp. cumin
- 1 tsp. lemon pepper
- 1 tsp. garlic powder
- 1 tsp. Mexican oregano
- 2 large eggs (beaten)
- 1 jack cheese (8 oz block pepper-, sliced into 14 even slices)
- 1 cup shredded pepper jack cheese
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium690mg29% |
| Potassium470mg13% |
| Protein28g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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