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Ingredients
US|METRIC
4 SERVINGS
- 1 cup buttermilk
- 2 Tbsp. vegetable oil
- 1 cup cornmeal
- 1 cup all purpose flour
- 2 eggs (lightly beaten)
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 2 jalapenos (ribbed and seeded, diced)
- 1 jalapeno (ribbed and seeded, sliced)
- 3 Tbsp. unsalted butter (divided)
- 6 oz. pepperjack cheese (cut into ½” cubes)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium1330mg55% |
| Potassium360mg10% |
| Protein22g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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