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Cheese Steaks With Melted Fontina And Sauteed Red Onions
FOOD NETWORK UK6Ingredients
15Minutes
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. vegetable oil (plus more as needed)
- 4 red onions (medium, sliced into 1/2cm-thick rounds)
- salt (and pepper)
- 900 grams beef (silverside, semi-frozen)
- 225 grams fontina cheese (cut into small cubes)
- 4 sub rolls
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat17g85% |
| Trans Fat1.5g |
| Cholesterol145mg48% |
| Sodium530mg22% |
| Potassium570mg16% |
| Protein39g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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