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Cheese Spaetzle with Caramelized Onions
LITTLE VIENNA8Ingredients
60Minutes
840Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 large egg
- 2/3 cup water (200 ml*)
- 2 cups all purpose flour (250 g / 8 ¾ oz)
- 1/2 tsp. salt
- 1 small yellow onion (80 g)
- 1 Tbsp. vegetable oil (14 g)
- 1 Tbsp. unsalted butter (14 g)
- 1 cup cheese (grated, strongly flavored, such as Swiss, Emmental or Gruyère, 100 g / 3 ½ oz)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol180mg60% |
| Sodium980mg41% |
| Potassium280mg8% |
| Protein30g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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