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7Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 3 tsp. butter
- 1/4 cup cheddar cheese
- 1/4 cup water
- salt (as per taste)
- black pepper (Powder as per taste)
- spring onions (– handful, chopped)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium330mg14% |
| Potassium105mg3% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Apratim Chakraborty 5 years ago
Very simple recipe - this was my first cheese omelette and it turned out great! Sprinkled some plain onions, tomatoes and shredded cheese on top for extra flavour :)