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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. frozen steak fries
- 1 tsp. seasoned salt
- 1 cup shredded Monterey Jack cheese
- 8 oz. bacon
- 3 scallions (thinly sliced)
- 1/4 cup ranch dressing
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium750mg31% |
| Potassium190mg5% |
| Protein14g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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