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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups white onion (roughly chopped)
- 5 garlic cloves
- 1/4 lb. lean ground beef
- 2/3 cup vegetable oil
- 2/3 cup flour
- 2 cups beef broth (fresh, canned, or boxed)
- 3 Tbsp. chile powder (such as McCormick or bulk red chile powder)
- 2 tsp. salt
- 1 tsp. cumin
- 1/8 tsp. cayenne
- 1 tsp. ground black pepper
- 7 guajillo chiles (stems and seeds removed)
- 2 ancho chiles (or árbol, stems removed)
- 12 corn tortillas
- 1 cup vegetable oil
- 5 cups grated cheddar cheese (reserve 1 cup for garnish, optional)
- 1 cup white onion (diced, optional)
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1420Calories from Fat1040 |
% DAILY VALUE |
Total Fat115g177% |
Saturated Fat30g150% |
Trans Fat2g |
Cholesterol135mg45% |
Sodium2060mg86% |
Potassium1030mg29% |
Protein43g |
Calories from Fat1040 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber11g44% |
Sugars5g |
Vitamin A120% |
Vitamin C15% |
Calcium90% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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