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Ingredients
US|METRIC
2 SERVINGS
- 450 grams potatoes (cooked)
- 2 onions (medium sized)
- 2 cloves garlic
- 2 Tbsp. oil (or Butter)
- 1/4 tsp. black pepper
- 1/2 tsp. salt
- 4 eggs
- 100 grams cheese (flavorful melting, in cubes or grated, see notes)
- fresh chives (or Parsley as a garnish, optional)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium1060mg44% |
| Potassium1300mg37% |
| Protein32g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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