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Cheese Cappelletti with Creamy Asparagus Sauce
COOKING MY DREAMS11Ingredients
45Minutes
830Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 eggs
- 120 grams all-purpose flour (1 cup)
- 60 grams semolina flour (1/2 cup)
- 100 grams ricotta cheese (1/2 cup)
- 60 grams parmigiano reggiano cheese (grated, 2/3 cup)
- 150 grams asparagus (5.5 oz)
- 2 Tbsp. butter
- extra-virgin olive oil
- salt
- black pepper
- ground nutmeg
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1070mg45% |
| Potassium490mg14% |
| Protein35g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium60% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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