Cheese Ball Recipe | Yummly
Jennifer L.: "This has been made in my family for 3 generations…" Read More
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  • 2 packages cream cheese (8 oz. each, softened)
  • 2 packages sliced meat (thinly, pastrami or beef works best)
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons salt (Accent, or regular salt Accent has MSG in it, so if you don’t want to use that, regular salt is okay, but use a little less)
  • 4 green onions (chopped finely)
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    Jennifer L. 4 years ago
    This has been made in my family for 3 generations. We make it for every family get togther. We use cornbeef in it for the meat.