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Chee cheong fun (Steamed rice rolls)
WHAT TO COOK TODAY13Ingredients
45Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice flour
- 1 Tbsp. corn starch
- 1/4 tsp. salt
- 1 Tbsp. cooking oil
- 2 stalks green onion (finely chopped)
- 2 cups water
- 1 cup soy sauce
- 4 Tbsp. sugar (adjust accordingly to your taste)
- 1 Tbsp. sesame oil
- sugar
- sauce
- fried shallots (Crisp optional-we used this for garnish in Indonesia)
- white sesame seeds
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium3880mg162% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars22g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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