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Ingredients
US|METRIC
50 SERVINGS
- 200 grams plain flour
- 1/2 tsp. sea salt flakes
- 1/2 tsp. chilli flakes ( dried red, or to taste)
- 150 grams mature cheddar cheese ( extra, grated)
- 150 grams unsalted butter (chilled and diced)
- 1 whole free range egg (medium, plus 1 egg yolk)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium45mg2% |
| Potassium10mg0% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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