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Cheddar, Bacon, and Scallion Cornbread
SERIOUS EATS13Ingredients
50Minutes
540Calories
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Ingredients
US|METRIC
7 SERVINGS
- 6 slices bacon (cut into 1/2-inch pieces)
- 1 cup yellow cornmeal
- 1 cup all purpose flour
- 1/2 cup sugar
- 2 tsp. baking powder
- 1/2 tsp. kosher salt
- 1/2 tsp. baking soda
- 3/4 cup sour cream
- 1/2 cup buttermilk
- 2 large eggs
- 3 Tbsp. melted butter (cooled slightly)
- 6 oz. cheddar cheese (shredded)
- 1/2 cup scallions (finely sliced)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium860mg36% |
| Potassium240mg7% |
| Protein16g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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