Cheddar, Bacon, and Scallion Cornbread

SERIOUS EATS
13Ingredients
50Minutes
540Calories

Ingredients

US|METRIC
  • 6 slices bacon (cut into 1/2-inch pieces)
  • 1 cup yellow cornmeal
  • 1 cup all purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon baking soda
  • 3/4 cup sour cream
  • 1/2 cup buttermilk
  • 2 large eggs
  • 3 tablespoons melted butter (cooled slightly)
  • 6 ounces cheddar cheese (shredded)
  • 1/2 cup scallions (finely sliced)
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    NutritionView More

    540Calories
    Sodium36% DV860mg
    Fat48% DV31g
    Protein31% DV16g
    Carbs16% DV49g
    Fiber8% DV2g
    Calories540Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol130mg43%
    Sodium860mg36%
    Potassium240mg7%
    Protein16g31%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber2g8%
    Sugars17g34%
    Vitamin A15%
    Vitamin C4%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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