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Cheddar and Chiles Bread (Kneadlessly Simple)
COOKISTRY8Ingredients
70Minutes
300Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 1/2 cups white bread flour (unbleached, plus more as needed)
- 1 Tbsp. granulated sugar
- 1 1/2 tsp. table salt
- 1 tsp. bread machine yeast (or instant, fast-rising)
- 2 Tbsp. corn oil (canola oil, or other flavorless vegetable oil, plus extra for coating dough top and baking pan)
- 1 2/3 cups ice water (plus more if needed)
- 8 oz. sharp cheddar cheese (3 lightly packed cups coarsely grated very, preferably white cheddar)
- 1/2 cup green chiles (very well-drained and patted dry chopped canned)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium500mg21% |
| Potassium100mg3% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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