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Abbie Sofia: "I dont think i shopped for the right measurements…" Read More
20Ingredients
75Minutes
240Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 lb. yellow potatoes (such as Yukon Gold, peeled and cut into even-sized chunks)
- kosher salt
- 1 Tbsp. vegetable oil
- 4 cups sliced carrots (peeled and thinly, about 6 medium carrots)
- 2 cups celery (thinly sliced, about 4 stalks)
- 2 cups onion (chopped into 1/2 inch dice, about 1 large onion)
- 3 cloves garlic (chopped)
- 1 tsp. dried thyme
- 1 tsp. dried oregano
- 2 lb. lean ground beef (85/15 mix)
- 1 cup water
- 1/4 cup all purpose flour
- 7 oz. tomato paste
- 1 dash hot sauce
- 1 tsp. browning (& seasoning sauce such as Kitchen Bouquet)
- 1 tsp. Worcestershire sauce
- freshly ground black pepper (to taste)
- kosher salt (to taste)
- 2/3 cup milk (plus more as needed)
- 8 oz. extra sharp white cheddar (block, shredded, reserve 1/2 cup of the shredded cheese to use as a topping)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium410mg17% |
| Potassium1080mg31% |
| Protein22g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A140% |
| Vitamin C30% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Abbie Sofia 3 years ago
I dont think i shopped for the right measurements, or else it probably would've been less chili-ish. But it was delicious either way!
Kate Moore 5 years ago
Everyone loved this. Makes lots of food. Ai didn’t use cheddar cheese and it was a tiny bit bland.
Karisa Hess 5 years ago
This recipe is really good comfort food. Made enough for two casseroles by adding another pound of ground beef and extra potatoes.
Renfroe 5 years ago
I added 1/2 lb of italian sausage to the ground beef to spice of the meat a little. I also added added 1 lb of frozen green peas. My wife really enjoyed this meal.
Jocelyn C. 5 years ago
YUM! A few modifications...added some diced bacon, and used beef broth instead of water. I couldn't find browning so added rosemary & dry mustard for some extra flavouring. Plus added a cup each of frozen peas and corn just before it went into the oven. So delicious
Maddie Grant 5 years ago
Delicious. It was so great. Like not even lying. Like, dude. So great. Like Yas. Like, you need to try. Like, right now. Like, dude. Yas.
Maggie Masson 6 years ago
Great mea! Made it exactly as written but had to add my cup of fresh corn! Definitely use the sharp white cheddar! Hubby gave it a five star,