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7Ingredients
30Minutes
90Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 eggs
- 1/4 tsp. coarse salt
- 1/4 tsp. cracked black pepper
- 16 oz. riced cauliflower (about 5 ½ cups)
- 4 oz. Cabot Seriously Sharp Cheddar Cheese (shredded, about 1 cup)
- 1/2 cup chopped fresh chives (plus more for garnish)
- oil (for pan prep, as needed)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium170mg7% |
| Potassium310mg9% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Chef Nichols 5 years ago
I used paper cups in a cupcake pan. The bites stuck to the paper and would fall apart when I tried to take the paper off. The flavor is good but I will have to try cooking them differently.