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Cheddar Brat Cheese Dip
DINNERS DISHES AND DESSERT7Ingredients
20Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 14 oz. brats (Klements Cheddar)
- 1 clove garlic
- 3 Tbsp. flour
- 12 oz. beer
- 6 oz. cream cheese
- 2 tsp. Dijon mustard
- 3 cups cheddar cheese
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium750mg31% |
| Potassium230mg7% |
| Protein18g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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