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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups broth (dashi, at room temperature)
- 4 large eggs
- 1 Tbsp. extra virgin olive oil
- 2 cups mushrooms (chopped)
- 2 stalks scallions (finely chopped)
- 1/4 cup broth (dashi, at room temperature)
- 1 1/2 Tbsp. light soy sauce
- 1 tsp. sesame oil
- 1 Tbsp. rice vinegar
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium750mg31% |
| Potassium330mg9% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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