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Charred Tomatillo and Yellow Pepper Salsa
SERIOUS EATS6Ingredients
55Minutes
90Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 chili (dried pasilla, stemmed and seeded)
- 3/4 cup vegetable stock
- 3 tomatillos (husks removed)
- 2 yellow bell peppers
- 1/4 cup canola oil
- 1/4 tsp. salt
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium210mg9% |
| Potassium125mg4% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C110% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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