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Charred Corn Salad with Basil and Tomatoes
EPICURIOUS9Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 12 ears corn husked
- 6 Tbsp. olive oil (divided)
- 1 cup red onion (thinly sliced)
- 2 tomatoes (large, chopped)
- loosely packed fresh basil leaves (1 cup, large leaves torn)
- 1/3 cup fresh lime juice (or more)
- 2 Tbsp. chopped fresh thyme
- freshly ground pepper
- kosher salt
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium135mg4% |
| Protein<1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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