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8Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 cups carrots (peeled and cut into 1-inch lengths)
- 3 Tbsp. extra virgin olive oil (plus more for drizzling)
- kosher salt
- 2 Tbsp. lemon juice
- 2 tsp. Tahini
- 1 clove garlic (smashed)
- 3/4 tsp. ground cumin
- 1/4 tsp. smoked paprika (plus more for garnish)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A250% |
| Vitamin C15% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rocky 7 years ago
The flavor and texture of this hummus is amazing. I stayed true to the recipe but may throw some red pepper in next time.