Charred Broccoli Side Dish Recipe | Yummly
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Charred Broccoli Side Dish

FIFTEEN SPATULAS(1)
Tracey B.: "Love it, easy and delicious!" Read More
9Ingredients
20Minutes
230Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 pounds broccoli florets (3 small heads)
  • 5 tablespoons extra virgin olive oil
  • 1 lemon
  • 2 tablespoons fresh lemon juice
  • 1/4 cup pine nuts (toasted)
  • 1/4 cup pecorino romano cheese (grated, plus another, optional tablespoon for garnish)
  • 10 fresh basil leaves (large, chopped or cut into chiffonade)
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
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    NutritionView More

    230Calories
    Sodium19% DV460mg
    Fat28% DV18g
    Protein18% DV9g
    Carbs5% DV14g
    Fiber24% DV6g
    Calories230Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol10mg3%
    Sodium460mg19%
    Potassium550mg16%
    Protein9g18%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A20%
    Vitamin C250%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tracey B. 2 years ago
    Love it, easy and delicious!

    PlanShop