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Ingredients
US|METRIC
4 SERVINGS
- broccoli
- 4 bunches broccoli (8 cups fresh or frozen)
- 5 Tbsp. olive oil
- 2 tsp. salt
- curry powder (yellow, to taste, up to 2 tsp)
- almonds
- 1 cup almonds (sliced skin-on)
- 1 Tbsp. ginger (minced)
- 6 tsp. olive oil
- 1 tsp. garlic (minced)
- curry powder (yellow, to taste, up to 4 tsp)
- dressing
- 1/2 cup light mayonnaise (Blue Plate®, with Greek Yogurt)
- 1 cup dried cherries (or raisins)
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