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Ingredients
US|METRIC
3 SERVINGS
- 4 boneless skinless chicken breasts (pounded to ½ inch thick)
- 1 egg white
- 3 Tbsp. flour
- 1/4 tsp. salt
- ½ tsp ground pepper, divided (divided)
- 2 Tbsp. extra-virgin olive oil
- 1/2 cup chardonnay
- 1/4 cup fresh lemon juice
- 2 cloves garlic (minced)
- 2 cups baby bella mushrooms (sliced)
- 1/2 tsp. dried thyme
- 1/4 cup creme fraiche (I prefer Vermont Creamery)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium420mg18% |
| Potassium910mg26% |
| Protein37g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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