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Ingredients
US|METRIC
4 SERVINGS
- 2 pork tenderloins
- 1/2 cup soy sauce
- 1/3 cup honey
- 1/3 cup black bean paste
- 1/3 cup brown sugar
- 1/4 cup chinese rice wine
- 1 tsp. red pepper flakes
- 2 Tbsp. red food coloring (optional — I prefer not to use it)
- 1 tsp. spice (Chinese five-, powder)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1940mg81% |
| Potassium1110mg32% |
| Protein55g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber0g0% |
| Sugars36g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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