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Char Kwai Teow (stir-fry Flat Rice Noodles)
GOODFOOD9Ingredients
25Minutes
1120Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 egg (optional)
- 1 handful bean (optional)
- 1 Tbsp. turnip (optional)
- 1 lap cheong (optional)
- 40 mL vegetable (optional)
- 2 cloves garlic (optional)
- 5 red chillies (optional)
- 250 grams noodle (optional)
- noodles
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat17g85% |
| Trans Fat2g |
| Cholesterol335mg112% |
| Sodium1650mg69% |
| Potassium800mg23% |
| Protein48g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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