Char Grilled Oysters Recipe | Yummly
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Char Grilled Oysters

OPEN SOURCE FOOD
11Ingredients
20Minutes
430Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup roquefort cheese (crumbled)
  • 1 tablespoon chopped garlic
  • 1 tablespoon shallots (chopped)
  • 1 green onion (sliced)
  • 1/8 cup honey
  • 1 cup red wine vinegar
  • 1/2 cup pure olive oil (not extra virgin olive oil)
  • 1 lemon
  • 1 tablespoon kosher salt
  • 1/2 tablespoon ground black pepper
  • 18 oysters (on the half shell)
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    Directions

    1. Combine all ingredients, except oysters, in a mixing bowl. Put oysters on the half shell, over a hot charcoal fire. I placed the oysters on a fish/vegetable rack to keep them even on a tray. It is also easy to move them on and off the grill this way. Top each oyster with 2 tablespoons of the vinaigrette and cook until edges of the oysters start to curl, about 2 minutes.
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    NutritionView More

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    430Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories430Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol35mg12%
    Sodium2310mg96%
    Potassium250mg7%
    Protein10g20%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A2%
    Vitamin C45%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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