Chanterelle Mushroom and Bacon Tartlets Recipe | Yummly

Chanterelle Mushroom and Bacon Tartlets

ALLRECIPES
14Ingredients
40Minutes
1090Calories
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Ingredients

US|METRIC
  • 2 teaspoons olive oil
  • 2 tablespoons shallots (minced)
  • 1 clove garlic (minced)
  • 1 1/2 cups chanterelle mushrooms (finely chopped)
  • 1 tablespoon brandy
  • 1/2 teaspoon fresh thyme (minced)
  • 1 tablespoon fresh parsley (minced)
  • 1/4 teaspoon salt (and pepper to taste)
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup shredded swiss cheese
  • 2 tablespoons cream cheese (softened)
  • 2 slices bacon (cooked and crumbled)
  • 24 tart shells (mini phyllo)
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    NutritionView More

    1090Calories
    Sodium48% DV1140mg
    Fat111% DV72g
    Protein29% DV15g
    Carbs32% DV95g
    Fiber28% DV7g
    Calories1090Calories from Fat650
    % DAILY VALUE
    Total Fat72g111%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol15mg5%
    Sodium1140mg48%
    Potassium170mg5%
    Protein15g29%
    Calories from Fat650
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber7g28%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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