Champurrado (Chocolate Atole)

MUY BUENO COOKBOOK
8Ingredients
70Minutes

Ingredients

US|METRIC
  • 3 cups water
  • 2 cinnamon sticks
  • 1 anise (star)
  • 1/4 cup masa harina
  • 2 cups milk
  • 1/2 mexican chocolate (disk, chopped, Abuelita or Ibarra chocolate)
  • 3 ounces piloncillo
  • 1/2 cup brown sugar
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