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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (1/2" thick)
- 2 chicken bouillon cubes (crushed)
- 1/2 tsp. seasoned salt
- 1 cup water
- bacon (8 slices thick hickory, sliced in half and fried until crisp, drain)
- tomatoes (large slicing, sliced for sandwiches)
- leaf lettuce
- guacamole (prepared)
- mayonnaise
- 4 hamburger buns (large seeded)
- 1/4 cup melted butter (for hamburger buns)
- 3 Tbsp. butter (for chicken breast)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1190mg50% |
| Potassium1000mg29% |
| Protein54g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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