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Ingredients
US|METRIC
8 SERVINGS
- 240 mL champagne (reduced down to a third)
- 150 grams dark chocolate (good quality)
- 200 mL whole milk (¾ cup + 1 tablespoon)
- 100 grams caster sugar (white, US granulated)
- 3 large egg yolks
- 350 mL heavy cream (or double)
- 1 Tbsp. brandy
- 150 grams truffles (champagne, chopped, optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium40mg2% |
| Potassium270mg8% |
| Protein4g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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