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Ingredients
US|METRIC
48 SERVINGS
- 1 pizza dough (recipe here*, rolled out to 12")
- 1 Tbsp. black truffle oil
- 1 cup yogurt cheese (Karoun Labne)
- 1 cup champagne grapes
- 1/4 cup gorgonzola cheese crumbles
- 1/4 cup pine nuts (Melissa's)
- 1 Tbsp. fresh thyme leaves
- cornmeal (for rolling out dough)
- thyme sprig (Garnish with fresh, optional)
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