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Ingredients
US|METRIC
1 SERVINGS
- 1 1/2 lb. cherries (stuffed)
- 8 oz. white chocolate (Baker’s bars, finely chopped)
- 1/3 cup heavy cream
- 2 Tbsp. champagne (or sparkling wine)
- 1 1/2 lb. cherries (large red, washed and patted dry)
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