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Champagne Cupcakes with Pomegranate Champagne Frosting
BETHCAKES14Ingredients
65Minutes
1410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 cup butter (room temperature)
- 3/4 cup sugar
- 2 egg whites
- 1 tsp. vanilla extract
- 1 1/2 cups champagne (will be reduced)
- 1/2 cup butter (room temperature)
- 1 Tbsp. champagne (from reduced champagne above)
- 1 1/2 cups powdered sugar
- 1/2 cup butter (room temperature)
- 1 cup pomegranate juice (to be reduced, or 1 tbsp of plain juice)
- 1 1/2 cups powdered sugar
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium910mg38% |
| Potassium320mg9% |
| Protein7g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate175g58% |
| Dietary Fiber1g4% |
| Sugars135g |
| Vitamin A45% |
| Vitamin C |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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