Challah Bread Pudding Recipe | Yummly

Challah Bread Pudding

BAREFEET IN THE KITCHEN(1)
Andrew Solomon: "This turned out great. I used substituted raspber…" Read More
13Ingredients
105Minutes
390Calories

Ingredients

US|METRIC
  • 1 loaf challah bread (plain or raisin)
  • 6 eggs
  • 3/4 cup sugar
  • 3/4 cup light brown sugar
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon kosher salt
  • 2 teaspoons vanilla
  • 2 tablespoons butter (melted)
  • 4 cups half-and-half
  • 2 cups raisins
  • 1 cup chopped walnuts (or pecans)
  • cream sauce (Kahlua, for serving, optional)
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    NutritionView More

    390Calories
    Sodium8% DV190mg
    Fat32% DV21g
    Protein16% DV8g
    Carbs15% DV46g
    Fiber8% DV2g
    Calories390Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol140mg47%
    Sodium190mg8%
    Potassium350mg10%
    Protein8g16%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber2g8%
    Sugars38g76%
    Vitamin A10%
    Vitamin C2%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Andrew Solomon 3 years ago
    This turned out great. I used substituted raspberries and I did bourbon and vanilla in the cream sauce.

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