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Challa Mirapakayalu | Curd Chillies | Dahi Mirchi | Sundried Items
THE CHEF AND HER KITCHEN3Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms green chillies (light or dark colored variety)
- 1 liter buttermilk (slightly sour, neither thin nor thick)
- salt (to taste)
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