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14Ingredients
40Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. oil
- 1 onion (finely chopped)
- 2 cloves garlic (crushed)
- 50 grams ginger (finely grated)
- 2 Tbsp. mild curry powder
- 1 red pepper (finely chopped)
- 1 yellow pepper (finely chopped)
- 5 large carrots (unpeeled but scrubbed and topped and tailed grated)
- 2 Tbsp. tomato purée
- 400 grams chopped tomatoes
- 2 sprigs fresh thyme leaves (only)
- 400 grams baked beans
- salt
- pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium640mg27% |
| Potassium1090mg31% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber11g44% |
| Sugars19g |
| Vitamin A340% |
| Vitamin C200% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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